I want to think that I invented this. Of course it's been done. How could it not have been done before?
This is a fine, fine meal. For breakfast or perhaps very late night.
Saute some fresh, sliced jalapenos in a bit of olive oil for a minute or so. Then crack the eggs on top of them. Flip 'em for o'er easy or what moves you.
Fried eggs with a dang quesadilla and avocado. Salsa is new-to-me super-rad high-value Herdez "Taquera" salsa.
That's good living.
